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HOW TO DRINKS

Cocktail opskrifter for medarbejdere.

Irish Coffee

  • Put 1 stor ske brun farrin i Irish Coffee glasset.
  • Tilføj 4 cl Tullamore
  • Tilføj kandisstang
  • Tilføj kaffe
  • Tilføj flødeskum
  • Pynt med kakaopulver

               !!! HUSK SUGERØR !!!

Gin Finch

  • Tilføj 4 cl myntegin til Shakeren
  • Tilføje en halv lime
  • Tilføj 10 cl lemonada
  • Tilføj 2 cl sukkersirup
  • Rør rundt med mixerske
  • Put limesaft rundt om martini glass og tilføj sukker rundt i kanten.
  • Hæld mixen fra shakeren i glasset
  • Pynt med citronskive på pind og blomst

White Russian

  • Hæld isterninger og 4 cl Kaluha i Sourglas. 
  • Hæld 4 cl mælk og 5 cl vodka i Shakeren
  • Tilføj en håndfuld isterninger og shake i 30 sek
  •  Hæld forsigtigt mælkeblandingen ud over den øverste isterninger med en strainer.
  • Pynt med kakopulver og sugerør.

Mojito

  • Mas en skive lime, to blade mynte og en stor skefuld rørsukker sammen i mojitoglasset. 
  • Tilføj 4 cl barcardi
  • Tilføj ca. 10 mynteblade, der hurtigt knuses i hånden.
  • Tilføj isterninger og danskvand
  • Pynt med Mynte og limebåde, samt sugerør.

Moscow Mule

  • Tilføje isterninger til Mulekoppen. 
  • Tilføj 5 cl vodka
  • Tilføj Gingerbeer 
  • Pres en halv lime
  • Slut med at rører rundt med mixerskeen
  • Pynt med mynte og Limeskive samt sugerør

Gin Gold

  • Tilføj stort

Gin Lemon

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Ohøj Kaptajn

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Tinto de Verano

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Berry Lillet

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Gin Summer Red

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Negroni

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Gin Classig

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Gin Hass Rasberry

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Gin Hass

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Gin Summer Purple

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Whiskey Sour

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Amerreto Sour

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Gin "jerrik" Lemonchello

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Old Fashioned

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Espresso Martini

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Espresso Martini

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Vores Åbningstider

• Mandag: Lukket

• Tirsdag: Lukket

• Onsdag: 16-24

• Torsdag: 16-24

• Fredag: 16-02

• Lørdag: 16-02

• Søndag: Lukket

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Kontakt os

Generelle henvendelser:

info@vinumhistoria.com

+45 31 66 67 50